I love soups in the winter - they are so comforting, and can also be so nourishing when prepared at home! Store-bought soups are often too salty and loaded with flavorings, questionable meats, and refined carbs that do not contribute anything to our health. But at home, if you can chop a few veggies and … Continue reading Kale Soup with Farro
Tag: Gluten-free
Maple Cinnamon Waffles (Grain-free!)
We are a big fan of whole grains in our house. For the last several years, I have been cooking pretty much exclusively with whole grains, with great results. And while I firmly believe in their healthfulness, and try to branch out to grains like brown rice, millet, and barley, every once in a while … Continue reading Maple Cinnamon Waffles (Grain-free!)